This cabbage soup recipe is a great way to incorporate cabbage into your diet. Cabbage is one of those “miracle foods”. Native to the Mediterranean region, ancient Romans and Greeks used cabbage for food and medicinal purposes.
Cabbage Soup
Ingredients:
6 cups water
2 beef bouillon cubes
2 cups tomatoes
1 teaspoon sugar
1/2 cup chopped onion
2 cups chopped celery
2 cups diced carrots
2 cups shredded cabbage
Salt and pepper
Directions:2 beef bouillon cubes
2 cups tomatoes
1 teaspoon sugar
1/2 cup chopped onion
2 cups chopped celery
2 cups diced carrots
2 cups shredded cabbage
Salt and pepper
1. Mix all ingredients in large stock pot.
2. Cook on medium heat until boiling.
3. Reduce heat and simmer until vegetables are tender.
source Recipe : here,
